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Authentic Regional Cuisine of India product-form-booklet The wide choice of patternsAuthentic Regional Cuisine of India is a beautifully written and illustrated cook book, as well as a travelogue and history of the famous Grand Trunk Road since its emergence as Indias first route for traders. The book follows Hardeep Singh Kohlis travels along this age old route, starting in Calcutta and linking with Lucknow, Aligargh, and Delhi before curling north into the Punjab. This book takes a fascinating look at the food, culture and